Friday, July 16, 2010

Green Bean Fries

To go along with my Tofu nuggets for dinner tonight. I also used grapeseed oil to make green bean fries.

I poured a bag of frozen whole green beans into hot grapeseed oil. Cook until they are dark green and skinny. (about 20 minutes) use a slotted spoon to remove and place on paper towels to cool for about 3 minutes. Lightly salt.

Yum!

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