Friday, July 2, 2010

Chocolate Cake

2 cups king arthur whole wheat flour
1/2 cup king arthur bread flour
1 T baking soda
pinch of salt
1 1/2 cups organic cane sugar
3/4 cup Trader Joe's unsweetened powdered cocoa

4 eggs
1 1/4 cup water
1/3 cup oil
1/2 cup organic cane sugar

sift together with fork first 6 ingredients
whisk together last 4 ingredients
combine wet and dry ingredients

preheat oven 375
pour batter into greased and floured pampered chef large bar baking stone
bake for 15 - 17 minutes

makes a perfect shallow chocolate cake that can easily be turned out of the pan and frosted.

Kids and hubby ate it up for dessert after lunch today. Pretty yummy!

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